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Opinion: Factory farms pumping cancer-causing chemicals into your food; beware!

Farming; high risk. I used to be against farm subsidies but when I took a longer look I would not go near a farm. Aside from the unknown…weather and half million dollars for implements to pick corn, tractors that are over $100,000.00 and up…then there is Trump, a loose cannon who can screw up your entire year faster than it takes you to eat lunch. Stop! This schmuck can bankrupt you. Wake up!

Trump can ask China to make up some derogatory crap on an opponent that has nothing to do with pigs and chickens…China says no and gets in a pissing match with what was one of your biggest customers who now is buying in Venezuela and the bank is calling you…

More bad news.. It was discovered I had cancer in two places. Between Mayo and Mercy One I am now entering my fifth year of remission. This led me to the cancer center at our local hospital…I was astounded when I first entered the facility; it was standing room only. Now let me tell you why. From the time the egg is hatched and the chicken ends up in the meat counter at your local supermarket only six weeks go past. That bird is been pumped up with carcinogenic growth additives that accelerates the maturity. The same way with baby piglets they too are inoculated right after birth they got so many chemicals in them but the meat is pink it’s not with chickens the skin is like white parchment with healthy chicken the skin is yellow you’re eating chicken wings and chicken you’re eating pork chops you’re digesting cancer-causing chemicals and if that doesn’t get you there’s so many chemicals in the farmland that they planted corn and beans in its a wonder all your hair doesn’t fall out when you walk across the field. There is a chemical run off into the streams that kills the fish complements of Monsanto.

Whatever you do don’t eat the fish you’re already eating the chicken and the pigs leave the Fish alone and if you go fishing in that stream whether are the fish is alive or dead still full of the carcinogenic chemicals. Large factory farms are invading the Midwest these are people who have no conscious about quality of life for the farmer and the people who eat the food the farmer raises. And who is at the greatest risk the farmer himself. There needs to be legislation passed to prohibit fast growth additives and weed killing sprays that are applied to the ground. And that is why the cancer center at the local hospital is standing room only. Chris Peterson was right when he said we need to go back to the family farm otherwise we will need to build more hospitals.

Peter Children
Mason City

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